The Indian subcontinent is not uniform. It’s vast and divided into different regions, each influenced by their own history, religion and cultural practices – this also means that each of these areas of the country will have varied cuisines and will use a wealth of ingredients not commonly used elsewhere!
Indian cuisine is a highly diverse one, catering to many people’s tastes. Whether you’re a lover of meat, spices, a vegetarian, or even vegan, there is a dish available for you.
At Spice Lounge Kitchen, our traditional and original dishes offer delicious combinations of spices and herbs that have been perfected from different regions across India.
At Spice Lounge Kitchen, there is so much to choose from, you’ll be able to find something on our menu that tempts your taste buds!
Chutney is a staple of Indian cuisine. It’s used for a wide variety of dishes and there are many different recipes and ways to prepare it.
Trying a new cuisine for the first time can sometimes be an overwhelming experience, and with so many different types of foods to choose from, where can you even begin?
Traditionally, tapas is associated with Spanish food and culture. However, at Spice Lounge Kitchen, we don’t like to be bound by rules, so why can’t you enjoy tapas in an Indian restaurant?
Spices are an essential component of Indian cuisine; they are also one of the main reasons people love this type of food so much.
India is known for its vibrant culture and its intrinsic tastes in herbs and spices through the food. Particularly in the eastern areas of the country, they are also renowned for their sweets.
Indian cuisine is one-of-a-kind. It is known – and beloved – throughout the world for its bold flavours and spicy dishes.